BRC AA for 2025

BRC AA for 2025

Once again, we are proud to celebrate success!

We’re excited to announce that we have once again achieved BRC AA certification this year—solidifying our position among the elite few in the industry who meet these exceptional standards.

Madagascar Cloves Crop Update

The clove harvest in Madagascar has just begun, with shipments expected to start in November.

Update on the pepper market

Update on the pepper market

The pepper market continues to exhibit strong bullish tendencies. Our clients frequently inquire about the ongoing developments.

Challenges for 2024's Chinese Garlic Crop

Challenges for 2024's Chinese Garlic Crop

This year's Chinese garlic crop, starting in May, is facing big challenges due to cold weather. It's the fourth time cold air has affected the plants, especially in Henan, a key growing area. This has slowed down the growth of garlic leaves.

Bullish Rise: A Farmer's Journey Uphill

Bullish Rise: A Farmer's Journey Uphill

No one in the spice trade could have missed that the pepper market is very bullish. We often get asked what exactly is going on.

BRC AA for 2024

BRC AA for 2024

Once again, we're proud to announce our success!
 
We're thrilled to share that we have secured BRC AA certification in the past month—an achievement attained by only a select few in our industry.

Black pepper shows promise for 2024

Black pepper shows promise for 2024

After witnessing record-high levels in commodities such as coffee and cocoa, black pepper has finally begun to show movement.

Sichuan: má má!

Sichuan: má má!

Sichuan pepper, a spice originating from China's Sichuan province, offers a one-of-a-kind culinary experience. Its history spans over 3,000 years, making it a staple in Asian cuisine and an increasingly popular choice worldwide.

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NL 3311XT Dordrecht
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Contactos

Telefone
Europa: +31 (10) 530 0016
EUA: +1 (646) 663 6166

E-mail
info@doesspice.com

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